LAS RIKURAS DE WESTON
66 INDIAN TRCE · WESTON · Broward County · FL 33326
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 5
22-42-4High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed chlorine sanitizer 10 Ppm. Operator added chlorine rechecked 100 Ppm **Corrected On-Site**
12A-16-4High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee went outside to retrieve probe thermometer returned from outside and proceeded to prepare cut lettuce without washing hands. Explained to employee proper hand washing technique. **Corrective Action Taken**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee pick up plastic bag from floor place in trash then proceeded to bag lettuce without washing hands.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken patties stored over whole fish in reach in freezer.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Commercially processed reduced oxygen packaged fish (snapper) bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package.
Intermediate 2
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed sanitizer bucket stored in handwashing sink at front counter.
31B-03-4Intermediate – No soap provided at handwash sink. In kitchen next to three compartment sink.
Basic 4
14-01-5Basic – Bowl or other container with no handle used to dispense food rice. Operator removed **Corrected On-Site**
06-09-1Basic – Commercially processed reduced oxygen packaged fish (snapper) bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. See stop sale.
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed In-use utensil stored in standing water temperature 80F **Repeat Violation**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed mango concentrate 35F at room temperature at front counter.
Inspector observations synchronized from DBPR on August 14, 2026 8:53 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.