Inspection Report

Florida DBPR Inspection Report
Completed

CHILI'S MERRITT ISLE FL #388

530 MERRITT IS CSWY · MERRITT ISLE · Brevard County · FL 32952

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Inspection Summary

Inspection dateFebruary 11, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3652445
Visit number1
Inspection Visit ID13478371
DBPR license1504451

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In holding well on cook line cooked chicken (98F – Hot Holding); egg rolls (112F – Hot Holding)

Basic 2

#1Basic21-16-4

Basic – Clean linens stored in improper location. In exterior shed. Stored under lawn equipment. Operator moved **Corrected On-Site**

Corrected On-Site
#2Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Washed lemons and limes stored below unwashed produce. Operator moved **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 12:12 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.