JIMMY HULAS OF ORMOND BEACH
191 E GRANADA BLVD · ORMOND BEACH · Volusia County · FL 32176
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
29 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – 4 Live, small flying insects found in kitchen. **Repeat Violation** **Warning**
41-10-4High Priority – Toxic substance/chemical improperly stored. -spray bottle of degreaser stored in food prep area. **Warning**
Intermediate 7
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -ice bucket stored in handwash sink. **Warning**
53A-07-6Intermediate – No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ **Warning**
16-37-1Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. **Warning**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products. **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. **Warning**
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. -unable to turn faucet handle for hot water at handwash sink in bar area. **Warning**
Basic 20
14-01-5Basic – Bowl or other container with no handle used to dispense food. -plastic bowl used to dispense flour. **Warning**
23-24-4Basic – Buildup of food debris/soil residue on equipment door handles. -soiled door and door handles on reach in cooler in back room. **Repeat Violation** **Warning**
36-06-4Basic – Cardboard used on floor as anti-slip measure not replaced every day or when heavily soiled, whichever comes first. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning**
14-11-5Basic – Equipment in poor repair. -reach in cooler door detached. **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. -under cooking equipment. **Repeat Violation** **Warning**
14-38-4Basic – Food storage container/container lid cracked or broken. **Warning**
08B-38-4Basic – Food stored on floor. -cases of chicken and beef in walk in cooler. **Warning**
22-20-5Basic – Interior of ice machine soiled. **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, or dust. -shelving in kitchen soiled with food debris. -heavy grease buildup on side of freezer next to fryer. -exteriors of chip containers and spice containers heavily soiled. -rolling rack in kitchen soiled with old food debris. -walk in cooler shelves soiled with food debris. **Repeat Violation** **Warning**
22-16-4Basic – Reach-in cooler interiors/shelves have accumulation of soil residues. **Warning**
36-52-4Basic – Shelves attached to walls in walk-ins not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. -walk in cooler panels with corrosion. **Warning**
29-49-6Basic – Standing water in bottom of reach-in-cooler. -cooler in back room. **Warning**
06-03-5Basic – Thawed portions of ready-to-eat, time/temperature control for safety food rose above 41 degrees Fahrenheit while being thawed under running water. -shrimp at 70°f. Operator moved to cooler. **Corrective Action Taken** **Warning**
36-50-4Basic – Unclean building components, attachments or fixtures. -fan in walk in cooler heavily soiled with mold-like substance and mildew. **Repeat Violation** **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
36-27-5Basic – Walls soiled, -walls soiled withaccumulated grease, food debris in kitchen. -walls soiled with mold-like substance behind three compartment sink. **Repeat Violation** **Warning**
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Warning**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. -container of salt unlabeled. **Warning**
Inspector observations synchronized from DBPR on August 15, 2026 7:55 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
5 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.