Inspection Report

Florida DBPR Inspection Report
Completed

JOJO'S NY STYLE PIZZA LAKE WORTH

127 N FEDERAL HWY B1 · LAKE WORTH · Palm Beach County · FL 33460

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Inspection Summary

Inspection dateOctober 31, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3652529
Visit number1
Inspection Visit ID13478455
DBPR license6010069

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#2High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In white chest freezer, raw burger patties stored over frozen deserts. Operator properly stored raw burger patties. **Corrected On-Site**

Corrected On-Site
#3High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Pizza at front counter held on TPHC not time marked. Operator stated held for less than one hour. Operator put time marked for pizza. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#4Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. In walk in cooler, commercially packaged ready to eat food; meatballs held over 24 hours not dare marked.

Basic 1

#1Basic10-02-4

Basic – In-use utensil not stored on a clean portion of food preparation or cooking equipment. On cook line above pizza ovens, spatulas stored in between hood system and ceiling. Operator removed spatulas to be cleaned. **Corrective Action Taken**

Corrective Action Taken

Inspector observations synchronized from DBPR on August 19, 2026 7:27 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.