Inspection Report

Florida DBPR Inspection Report
Enforcement

PANERA BREAD #4710

13815 W SUNRISE BLVD · SUNRISE · Broward County · FL 33323

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Inspection Summary

Inspection dateNovember 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3652735
Visit number1
Inspection Visit ID13478668
DBPR license1621293

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority2 Intermediate4 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 3

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler by the front counter cut lettuce (50F – Cold Holding), cut spinach (50F – Cold Holding) in the same cold holding unit. As per operator not prepared or portioned today. As per operator stored in cold holding unit overnight. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the reach in cooler by the front counter cut lettuce (50F – Cold Holding), cut spinach (50F – Cold Holding) in the same cold holding unit. As per operator not prepared or portioned today. As per operator stored in cold holding unit overnight. See stop sale. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin ComplaintStop Sale
#7High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. At the front counters hot holding unit cooked sausages (117F), #1cooked eggs (101F – Hot Holding), #2 cooked eggs (107F – Hot Holding). As per operator out of temperature for 1 hour. Operator volunteered to discard. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At the front counters cutting board soiled with food debris. Operator cleaned. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate53B-14-5

Intermediate – Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Some employee training expired. **Warning**

Warning

Basic 4

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris near the front counters holding units. Freezer floor also soiled with debris such as paper. **Warning**

Warning
#2Basic08B-38-4

Basic – Food stored on floor in reach in freezer. Operator moved to proper area. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Garbage bag surrounding dumpster area. **Warning**

Warning
#4Basic33-16-4

Basic – Open dumpster lid. Dumpster lid left open. **Warning**

Warning

Inspector observations synchronized from DBPR on August 18, 2026 8:15 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 34 · No longer used
2 observation(s)
Category 37 · No longer used
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.