SMOOTHIE SPOT
10261 PINES BLVD · PEMBROKE PINES · Broward County · FL 33026
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Observed hard boiled eggs cold held at 44F and bacon at 45F. As per operator, both items transfer to unit 3 hours prior to the inspection. Advise operator to put ice packs on items for quick chill. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-30: Observed hard boiled eggs at 57F , no bacon available. Per operator, eggs transfer to front line 1 hour prior to the inspection. Operator placed ice packs on eggs for quick chill. **Admin Complaint**
Intermediate 5
53A-01-7Intermediate – – From initial inspection : Intermediate – Manager or person in charge lacking proof of food manager certification. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-30: No food manager certification available **Admin Complaint**
31B-02-4Intermediate – – From initial inspection : Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in dishwashing area. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-30: No paper towels at this time. **Admin Complaint**
53B-02-5Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. -Observed No proof of required state approved employee training provided for employee hired more than 60 days ago. **Warning** – From follow-up inspection 2025-09-30: No proof of employees training available. **Admin Complaint**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed 2 new employees. **Warning** – From follow-up inspection 2025-09-30: Not complied **Admin Complaint**
22-31-4Intermediate – – From initial inspection : Intermediate – Non-pitting surface rust on food-contact equipment. -Observed accumulation of rust buildup on can opener blade. **Warning** – From follow-up inspection 2025-09-30: Violation not complied. **Admin Complaint**
Basic 3
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. -Observed container with food item stored on walk in freezer floor. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-30: Observed container with food items stored on walk in freezer floor. **Admin Complaint**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees in dishwashing area. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-09-30: No hand washing sign at the time of callback inspection **Admin Complaint**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. -Observed an uncovered container with waffle powder in kitchen area. Operator covered. **Corrected On-Site** **Warning** – From follow-up inspection 2025-09-30: Observed several uncovered containers with various food items including waffle powder. **Admin Complaint**
Inspector observations synchronized from DBPR on August 20, 2026 4:38 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.