HOLIDAY INN HOTEL & SUITES
213 SW COMMERCE DR · LAKE CITY · Columbia County · FL 32025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Raw chicken stored over raw hamburger on rack in walk-in cooler.
02C-01-5High Priority – Ready-to-eat, time/temperature control for safety food marked with a date that exceeds 7 days after opening/preparation. Bin of cooked vegetables dated 9-6-25 in walk-in cooler.
01B-13-4High Priority – Stop Sale issued due to food not being in a wholesome, sound condition. Salmon improperly thawed in vacuum packing. Three pieces in walk-in cooler.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In buffet area reach-in cooler: cream cheese (46F – Cold Holding). On kitchen counter: butter (70F – Cold Holding). Employee moved both to walk-in cooler and stated they were within proper temperature at opening.. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**
Basic 8
14-01-5Basic – Bowl or other container with no handle used to dispense food. No-handle bowl used as scoop in bulk container of flour in dry storage room.
36-36-4Basic – Ceiling tile missing. Ceiling tiles missing over kitchen center aisle.
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Salmon thawed in sealed bag on rack in walk-in cooler. See stop sale.
08B-38-4Basic – Food stored on floor. Case of beef on floor of reach-in freezer.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Reach-in cooler gaskets soiled with mold-like substances.
16-46-4Basic – Old labels stuck to food containers after cleaning. Label residue n food bin stored on rack at kitchen center aisle.
14-12-4Basic – Utensils in poor condition. Cookline and hanging over three compartment sink: three spatula handles melted.
02D-01-5Basic – Working containers of food removed from original container not identified by common name. No label on bulk container of flour in dry storage room.
Inspector observations synchronized from DBPR on August 21, 2026 8:06 AM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.