SUSHI99 SUSHI AND GRILL
1024 N AVALON PARK BLVD STE101 · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
14-31-5High Priority – – From initial inspection : High Priority – Nonfood-grade bags used in direct contact with food. Welcome bag used as storage for imitation crab at the reach-in freezer. **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
08A-02-6High Priority – – From initial inspection : High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Raw chicken stored on top of raw beef at the reach-in freezer . **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
Intermediate 2
31A-11-4Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Plastic bucket stored on employee hand sink kitchen area . **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
27-16-4Intermediate – – From initial inspection : Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator shut off faucet at the employee hand sink the one next to dishwasher because of the leak . **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
Basic 12
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Plastic container without Handel used as scoop for the rice and soy sauce . **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
36-36-4Basic – – From initial inspection : Basic – Ceiling tile missing. Top of the reach-in freezer back of the house . **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
08B-49-4Basic – – From initial inspection : Basic – Employee personal food not properly identified and segregated from food to be served to the public. Employee food stored on top of soy sauce at walk-in cooler not identified or segregation. **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
36-73-4Basic – – From initial inspection : Basic – Floor soiled/has accumulation of debris. Throughout kitchen. **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
08B-38-4Basic – – From initial inspection : Basic – Food stored on floor. Brown sugar stored on floor at the storage area . **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
10-17-4Basic – – From initial inspection : Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed knife stored between a prep table and the wall back area . And observed knives stored between a make table and prep table next to it . **Corrected On-Site** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
36-62-4Basic – – From initial inspection : Basic – Light not functioning. Multiple light missing at the kitchen. **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
08B-39-4Basic – – From initial inspection : Basic – Raw fruits/vegetables not washed prior to preparation. Avocado at the sushi bar have a sticker . **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
22-16-4Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Walk-in cooler and bottom of make table . **Repeat Violation** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
08B-12-5Basic – – From initial inspection : Basic – Stored food not covered. Salmon stored at the reach-in freezer no covered . **Corrected On-Site** **Repeat Violation** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet cloth stored at the prep table . **Repeat Violation** **Warning** – From follow-up inspection 2025-10-01: **Time Extended**
Inspector observations synchronized from DBPR on August 20, 2026 4:31 PM.
Violation category totals
5 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.