Inspection Report

Florida DBPR Inspection Report
Enforcement

CHICKEN KITCHEN USA

8754 W FLAGLER ST · MIAMI · Dade County · FL 33174

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Inspection Summary

Inspection dateAugust 1, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3627090
Visit number2
Inspection Visit ID13479119
DBPR license2332480

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed mashed potatoes (48F – Cold Holding); sour cream (46F – Cold Holding); corn mix (48F – Cold Holding); corn (47F – Cold Holding); raw chicken (41F – Cold Holding) inside walk in cooler. As per operator for less than 4 hrs. **Repeat Violation** **Warning** – From follow-up inspection 2025-08-01: Observed at the time of callback mashed potatoes (45F – Cold Holding); sour cream (46F – Cold Holding); corn mix (45F – Cold Holding); corn (49F – Cold Holding); raw chicken (41F – Cold Holding) inside walk in cooler. **Admin Complaint**

Repeat ViolationWarningAdmin Complaint

Inspector observations synchronized from DBPR on September 3, 2026 12:31 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.