THE SPOTTED GALLO
8758 W FLAGLER ST · MIAMI · Dade County · FL 33174
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler sweet plantains (47F – Cold Holding) as per operator since the day before. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed inside walk in cooler sweet plantains (47F – Cold Holding) as per operator since the day before. Observed raw beef (48F – Cold Holding); raw pork (47F – Cold Holding); raw chicken (46F – Cold Holding); churrasco (47F – Cold Holding) inside reach in cooler next to cook line. As per operator door was constantly opened for rush hour. For less than 4 hrs. **Warning**
Intermediate 3
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed plastic lid inside hand sink at kitchen. Operator removed. **Corrected On-Site** **Warning**
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Observed employee Marylin and Vanessa, Daniela, Ricardo all hired for less than 60 days. **Warning**
53B-05-5Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee training for Maria, Joel and Pedro expired. On 6/2025 and 1/26. **Warning**
Basic 6
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. Observed top of dish machine soiled. **Warning**
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee water on prep table across grill. Operator removed. **Warning**
14-69-4Basic – Ice buildup in walk-in freezer. **Warning**
10-06-5Basic – In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Observed pair of things inside shredded cabbage container inside walk on cooler. Operator removed the tongs. **Corrected On-Site** **Warning**
12B-13-4Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed employee water inside reach in cooler at prep area. **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed wall soiled next to hand sink at washing area. **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 7:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.