SMOKE BBQ
3351 NE 32 ST · FORT LAUDERDALE · Broward County · FL 33308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking front line cinnamon butter, operator time marked. **Corrected On-Site** **Warning**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. cooked chicken (101F – Hot Holding); cooked sausage (105F – Hot Holding) held in unit less than 2 hrs, operator placed on heat to reheat to 165F **Corrective Action Taken** **Warning**
Basic 9
16-21-4Basic – Accumulation of debris on exterior of warewashing machine. **Repeat Violation** **Warning**
08B-38-4Basic – Bulk onions stored on floor in prep area. **Warning**
36-03-4Basic – Cove molding at floor/wall juncture broken/missing. By smoker **Warning**
36-17-5Basic – Floor tiles missing and/or in disrepair throughout service area and walk in cooler.**Repeat Violation** **Repeat Violation** **Warning**
08B-47-4Basic – Food not stored at least 6 inches off of the floor in walk in cooler. **Repeat Violation** **Warning**
36-24-5Basic – Hole in or other damage to wall under prep sink in prep area. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust in prep area. **Warning**
29-11-4Basic – Water leaking from faucet at front line handwashing sink.
Inspector observations synchronized from DBPR on August 19, 2026 7:58 AM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
4 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.