Inspection Report

Florida DBPR Inspection Report
Warning

1942 MEXICAN GRILL

13510 TAMIAMI TRL N, STE # 9 & 10 · NAPLES · Collier County · FL 34110

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Inspection Summary

Inspection dateNovember 24, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3653018
Visit number1
Inspection Visit ID13479406
DBPR license2103902

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Operator set up Three compartment sink for sanitizing and called service technician **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#4High Priority08A-14-5

High Priority – Raw animal food not separated from ready-to-eat food during preparation. In Walk in cooler observed raw chicken, shrimp and sausage being stored over cooked beef. Operator rearranged products. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 2

#1Basic10-17-4

Basic – In-use knife/knives stored in cracks between pieces of equipment. Observed on front line **Warning**

Warning
#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. Observed on front line **Warning**

Warning

Inspector observations synchronized from DBPR on August 17, 2026 8:22 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.