Inspection Report

Florida DBPR Inspection Report
Enforcement

CHINA PARK

46 MAXCY PLAZA CIR · HAINES CITY · Polk County · FL 33844

Restaurant history →

Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3653024
Visit number1
Inspection Visit ID13479416
DBPR license6307895

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 2

#8High Priority22-48-5

High Priority – Establishment using a sanitizer solution that does not meet the requirements specified in 40 CFR 180. Only use single-service items to serve food to customers until approved sanitizer is available for warewashing. Using laundry bleach for sanitizer in 3 comp sink. Sent manager to Walmart to purchase correct sanitizer. Manager bought proper sanitizer. **Corrected On-Site** **Admin Complaint**

Corrected On-SiteAdmin Complaint
#9High Priority08A-05-6

High Priority – Raw animal food stored over ready-to-eat food. Observed raw shrimp being stored over container of sauce in reach in cooler. Had manager re-arrange. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Intermediate 2

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Interior of refrigerator on right of kitchen next to fryers soiled with food debris. **Warning**

Warning
#11Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Rear hand wash sink near back door has trash bag and glove stored in it. Manager removed items. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 7

#1Basic36-73-4

Basic – Floor soiled throughout kitchen and underneath equipment, build up grease and old food debris. **Warning**

Warning
#2Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. In rear of kitchen in front of horizontal freezer. **Warning**

Warning
#3Basic08B-38-4

Basic – Food stored on floor. Fryer oil stored on the floor in rear of kitchen by freezer. Buckets of soy sauce being stored on floor. **Warning**

Warning
#4Basic22-08-4

Basic – Interior of microwave has accumulation of grease and food debris. **Warning**

Warning
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. All refrigeration unit exteriors soiled with old food debris and grease. Equipment throughout kitchen soiled with grease and old food debris. **Warning**

Warning
#6Basic35B-04-4

Basic – Outer openings of establishment cannot be properly sealed when not in operation. Observed wooden slab by back door slightly exposed to the open air outdoor. Easily accessible for vermin to enter. **Warning**

Warning
#7Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**

Warning

Inspector observations synchronized from DBPR on August 14, 2026 12:21 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 37 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.