CHINA CHEF
1024 AVALON PARK N BLVD #103C · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-16-5High Priority – Raw animal food not properly separated from ready-to-eat raw animal food, such as hamburgers, steak and sushi covered under a consumer advisory. Raw Chicken stored over clean onion at the walk-in cooler. Operator switch it . **Corrected On-Site**
08A-17-6High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Raw chicken stored over raw pork at the Reach-in cooler the one next to the 3 compartment sink . **Corrected On-Site** **Repeat Violation**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Sanitizer bucket chlorine too strong 200+++ Operator added water second check chlorine 100 ppm . **Corrected On-Site**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Make table cutting board .
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. No signature operator sign it while conducted my inspection. **Corrected On-Site**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle containing toxic stored under 3 compartment sink no label . **Repeat Violation**
Basic 10
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen. **Repeat Violation**
29-09-4Basic – Faucet/handle missing at plumbing fixture. Cold water faucet not working at the employee hand sink back of the house next to mop sink .
14-38-4Basic – Food storage container/container lid cracked or broken. In used broken containers to stored the cooked chicken. Operator discarded it . **Corrected On-Site**
08B-38-4Basic – Food stored on floor. Fryer oil stored on floor by the employee hand sink front area . **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. The hoods . **Repeat Violation**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Gasket soiled bottom of make table . Bottom make table shelves . **Repeat Violation**
25-32-4Basic – Reuse of single-service or single-use articles. Reuse shell eggs boxes as liner . Operator discarded it . **Corrected On-Site**
08B-12-5Basic – Stored food not covered. At the reach-in cooler white one .
14-17-4Basic – Walk-in cooler/freezer shelves with rust that has pitted the surface. Bottom of make table.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Stored at prep table front area . **Corrected On-Site**
Inspector observations synchronized from DBPR on August 16, 2026 7:30 AM.
Violation category totals
4 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.