Inspection Report

Florida DBPR Inspection Report
Enforcement

LA HORMIGA ORO

18530 NW 67 AVE · MIAMI · Dade County · FL 33015

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Inspection Summary

Inspection dateAugust 4, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3609145
Visit number2
Inspection Visit ID13479876
DBPR license2326642

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate6 Basic0 Critical0 Non-Critical8 Total
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All DBPR Inspector Observations

8 full violation description(s) documented by the inspector during this visit.

High Priority 1

#7High Priority03B-01-6

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed hot holding box cooked chicken (122F – Hot Holding); sweet plantain (106F – Hot Holding) for less than 4 hours as per operator, located in hot holding box. Also tamales (104F – Hot Holding) cooked chicken (112F – Hot Holding)inside steam table for less than 4 hours as per operator. Operator reheated at 165F or above. **Corrected On-Site** **Warning** – From follow-up inspection 2025-08-04: Observed cooked chicken (115°F – Hot Holding) ribs (104°F – Hot Holding) fish (122°F- Hot Holding) pork chop (110°F – Hot Holding) inside steam table for less than 4 hours as per operator. **Admin Complaint**

Corrected On-SiteWarningAdmin Complaint

Intermediate 1

#8Intermediate31A-09-4

Intermediate – – From initial inspection : Intermediate – Handwash sink not accessible for employee use at all times. Blocked by the kitchen door. **Repeat Violation** **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Repeat ViolationWarning

Basic 6

#1Basic36-36-4

Basic – – From initial inspection : Basic – Ceiling tile missing. Ceiling/ceiling tile shows damage or is in disrepair. **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Warning
#2Basic36-34-5

Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Warning
#3Basic36-03-4

Basic – – From initial inspection : Basic – Cove molding at floor/wall juncture broken/missing. **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Warning
#4Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. **Repeat Violation** **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Repeat ViolationWarning
#5Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer and/or walk-in freezer. **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Warning
#6Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filter solied. **Warning** – From follow-up inspection 2025-08-04: Still observed **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 3, 2026 12:23 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.