LAUNCH FAMILY ENTERTAINMENT PARK ORLANDO
610 N ALAFAYA TRAIL · ORLANDO · Orange County · FL 32828
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. pizza sauce (45F – Cold Holding) Operator stated that he have a rush hour and table was open for 1 hour and he changed the sauce with a fresh one temperature 40 f . **Corrected On-Site**
Intermediate 2
53A-05-6Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Manager show up while conducting my inspection.
53B-13-5Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Jazlin-Luke-Brodie
Basic 6
24-05-4Basic – Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Plastic containers not inverted at the storage area back of the house operator inverted. **Corrected On-Site**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee preparing food wearing a bracelet. Manager coach the employee to take it off . **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Observed Employee preparing pizza no beard guard Employee added on . **Corrected On-Site**
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water in bottom of reach-in 2 door cooler . Operator clean it . **Corrected On-Site**
08B-17-4Basic – Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed tomatoes and mushrooms stored over pickles and pepperoni sliced at the reach-in cooler . Operator switch it . **Corrected On-Site** **Repeat Violation**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Semolina flour no label back of the house. Operator label it . **Corrected On-Site**
Inspector observations synchronized from DBPR on August 12, 2026 10:23 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.