Inspection Report

Florida DBPR Inspection Report
Enforcement

THE KEBAB SHOP

1289 N UNIVERSITY DR · CORAL SPRINGS · Broward County · FL 33071

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Inspection Summary

Inspection dateNovember 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3653337
Visit number1
Inspection Visit ID13480246
DBPR license1626016

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the walk in freezer, raw shrimp, not commercially packaged, stored over boxes of bread. The shrimp was moved down **Corrected On-Site**

Corrected On-Site
#4High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In the walk in cooler, tzatziki (47F – Cold Holding); hummus (50F – Cold Holding). The items were stored in the cooler overnight. The items were discarded. The items were not prepped or portioned today. See Stop Sale. **Warning**

WarningStop Sale
#5High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. At the front counter, cilantro hummus (47F – Cold Holding); traditional hummus (45F – Cold Holding); spicy hummus (45F – Cold Holding). The items are on the unit less than 4 hours. The items were not prepped or portioned today. The items were stored in an over stacked manner. The over stacked portion was removed. In the walk in cooler, tzatziki (47F – Cold Holding); hummus (50F – Cold Holding). The items were stored in the cooler overnight. The items were discarded. The items were not prepped or portioned today. See Stop Sale. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin ComplaintStop Sale

Basic 2

#1Basic08B-17-4

Basic – Unwashed fruits/vegetables stored with ready-to-eat food. In the walk in cooler, unwashed cabbage stored over hummus. The items were reorganized **Corrected On-Site**

Corrected On-Site
#2Basic25-02-4

Basic – Unwrapped single-service utensils not presented so that only the handles are touched. In the dining room, self service knives stored handle down. The knives were corrected. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 18, 2026 7:39 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 26 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.