KEKE'S BREAKFAST CAFE
6526 OLD BRICK ROAD #130 · WINDERMERE · Orange County · FL 34786
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-14-4High Priority – Shell eggs in use or stored with cracks or broken shells. See stop sale./one egg on tray, omelette station cooler/discarded by manager.
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking/french toast batter at cook line, butter at expo area/all less than 4 hours per manager/ **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime./chopper at back kitchen prep table with food debris.
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses./line cook works about one month/read and signed health knowledge immediately/form from corporate office/ **Corrected On-Site**
Basic 4
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public./employee's food stored on top of oranges in walk in cooler/removed immediately/ **Corrected On-Site**
36-73-4Basic – Floor soiled/has accumulation of debris./walk in freezer.
16-46-4Basic – Old labels stuck to food containers after cleaning./on cleaned dish shelf/back prep area.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**
Inspector observations synchronized from DBPR on September 3, 2026 12:16 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.