Inspection Report

Florida DBPR Inspection Report
Completed

OAK WOOD SMOKE HOUSE AND GRILL

230 CITRUS TOWER BLVD · CLERMONT · Lake County · FL 34711

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Inspection Summary

Inspection dateAugust 5, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3653619
Visit number1
Inspection Visit ID13481307
DBPR license4508325

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority03B-04-5

High Priority – Whole meat roast hot held at less than 130 degrees Fahrenheit. -roast turkey (124F – Hot Holding), held less than four hours per operator. Operator placed in smoker for rapid reheat. **Corrective Action Taken**

Corrective Action Taken

Intermediate 3

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -cutting boards on front line.

#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. -clear liquid in spray bottle in dining room

#11Intermediate29-28-4

Intermediate – Water treatment device has not been inspected or serviced according to manufacturer's instructions. -by ice machine, expired 7/30/25

Basic 7

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice bin at server station.

#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance throughout the establishment. -operator is in progress of replacing tiles in establishment. Operator is waiting to be scheduled with roofing completed for repairs to roof.**Repeat Violation** **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. -cups stacked beside soda machine in server station

#4Basic36-62-4

Basic – Light not functioning on cook line. **Repeat Violation**

Repeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -shelf and interior cabinet beside potato hot holding unit -shelf and exterior reach in drawers under grill on cook line -underside of coffee machine and soda nozzles at server station

#6Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler across from hand sink.

#7Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust throughout the establishment.

Inspector observations synchronized from DBPR on September 3, 2026 12:17 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
2 observation(s)
Category 37 · No longer used
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.