MAPLE STREET BISCUIT COMPANY
410 3 ST N · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-27-4High Priority – Employee cracked raw shell eggs and then handled ready-to-eat food and/or clean equipment or utensils without washing hands. Observed employee crack raw shell eggs and proceeded to engage in food preparation without washing hands. Inspector intervened and spoke to employee regarding hand washing. Employee washed hands properly. **Corrective Action Taken**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed in steam well Mushroom gravy ( 109F-115F – Hot Holding); Cooked potatoes (110F-118F – Hot Holding). Manager removed and reheated to 165F and above. **Corrected On-Site**
Intermediate 2
53A-02-7Intermediate – Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Observed 1 manager without approved stated certified food manager training employed over 60 days.
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Observed high temperature dish machine without a measuring device available to measure hot water temperature for sanitizing.
Basic 9
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine soiled with mold like substance near ice chute of unit.
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on prep table on service line. Employee removed and stored properly . **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee personal items on service counter. Manager removed and stored properly. **Corrected On-Site** **Repeat Violation**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed employee engaging in food preparation wearing a watch and bracelets.
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed dishes on clean dry rack wet nesting. Employee removed and washed properly and dried properly. **Corrected On-Site**
35B-02-4Basic – Insect control device installed over food preparation area. Observed rack containing large sheet pans stored under bug zapper. Manager removed and stored properly. **Corrected On-Site**
38-01-4Basic – Light shield damaged/in disrepair. Observed light shield near ware washing area cracked.
33-16-4Basic – Open dumpster lid. Observed dumpster lid open during inspection. Employee closed dumpster lid. **Corrected On-Site**
08B-74-1Basic – Water softener salt (food) stored in a location that is not clean and dry. Observed water softener salt pellets stored on floor under ware washing machine. Employee removed and stored properly. **Corrected On-Site**
Inspector observations synchronized from DBPR on August 14, 2026 12:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.