PITA SHOP
3448 RED RD · MIRAMAR · Broward County · FL 33025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 5
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. **Repeat Violation** **Admin Complaint**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw ground beef stored over kippi in glass door refrigerator. **Repeat Violation** **Admin Complaint**
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw beef in walk in cooler. **Repeat Violation** **Admin Complaint**
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. -Observed employees touching dirty utensils and then dispensing cooked fries and rice without changing gloves. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Beef (44F – Cold Holding); chicken (44F – Cold Holding); cheese (44F – Cold Holding); grapeleaf with rice (44F – Cold Holding); Kippi (44F – Cold Holding)in walk in cooler. Advised operator to place ice packed on items that are out of temperature. **Corrective Action Taken** **Repeat Violation** **Warning**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Observed handwashing sink block with cases of cooking oils. **Repeat Violation** **Admin Complaint**
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -Observed handwashing sink in kitchen used to stored food containers. Operator removed containers from sink. **Corrected On-Site** **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. -Observed no date marked on cooked grapeleaf with rice stored in walk in cooler. As per operator, item cooked on 11/04/2025. **Repeat Violation** **Admin Complaint**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. -Observed an unlabeled spray bottle with cleaning chemical at front line. **Repeat Violation** **Admin Complaint**
Basic 7
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. -Observed employee drinking water stored on shelf in reach in cooler with restaurant foods items. **Warning**
13-03-4Basic – Employee with no hair restraint while engaging in food preparation. **Warning**
08B-38-4Basic – Food stored on floor. -Observed various food items stored on walk in cooler floor. **Repeat Violation** **Admin Complaint**
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed accumulation of old food residues buildup inside reach in cooler. **Repeat Violation** **Admin Complaint**
25-05-4Basic – Single-service articles improperly stored. -Observed cases with take out containers stored on floor in passage way. **Warning**
08B-12-5Basic – Stored food not covered. -Observed containers with various Time/temperature control for safety (TCS )food items stored in walk in cooler not covered. **Repeat Violation** **Admin Complaint**
21-38-4Basic – Wiping cloth sanitizing solution stored on the floor at cook line. **Warning**
Inspector observations synchronized from DBPR on August 18, 2026 8:03 AM.
Violation category totals
1 observation(s)
1 observation(s)
6 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.