LOS CABOS CUBAN AND MEXICAN GRILL
2252 E BRONSON MEMORIAL HWY · KISSIMMEE · Osceola County · FL 34744
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-31-5High Priority – Nonfood-grade bags used in direct contact with food. To go bags on top of rice in steamwell on cookline and in microwave holding cooked rice **Repeat Violation**
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Cooked rice in steamwell 120F **Repeat Violation**
41-10-4High Priority – Toxic substance/chemical improperly stored. Bleach and sanitizer on shelf over napkins and other single service items
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board on make table at beginning of cookline
31B-06-4Intermediate – Soap dispenser at handwash sink not working/unable to dispense soap. Soap dispenser at handwashing sink in server area
Basic 8
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Jacket, backpack on rack in server area with single service items **Repeat Violation**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation**
21-04-4Basic – In-use wet wiping cloth/towel used under cutting board. Several throughout kitchen
38-07-4Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. No shields on walk in freezer and cooler lights
35B-03-4Basic – Outer openings not protected with self-closing doors. Exit door in kitchen **Repeat Violation**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Shelving, sink and other items around back door
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust. Around warewashing area
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Several throughout kitchen **Repeat Violation**
Inspector observations synchronized from DBPR on September 3, 2026 11:58 AM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.