Inspection Report

Florida DBPR Inspection Report
Enforcement

EL MOFONGO

6011 103 ST RD #11 · JACKSONVILLE · Duval County · FL 32210

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Inspection Summary

Inspection dateAugust 12, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3654029
Visit number1
Inspection Visit ID13483342
DBPR license2614671

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical11 Total
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All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#8High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw fish items stored over ready to eat cheese cakes in standing reach in freezer in kitchen area. Person in charge rearranged food items to proper storage levels. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#9High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed multiple food items with temperatures of 58-61F stored in reach in cooler in center kitchen area. Person in charge stated food items were placed in reach in cooler an hour prior and move food items to reach in cooler nearby. Deli meats, cut tomatoes, cut lettuce (58-61F – Cold Holding) **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#10High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed missing vacuum breaker on non-chemical side of splitter at hose bibb near three compartment sink. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Intermediate 1

#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed bucket of water stored in hand wash sink in bakery station. Person in charge removed bucket. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation

Basic 7

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board with grooves and no longer smooth and easily cleanable stored on drying rack near three compartment sink. **Repeat Violation**

Repeat Violation
#2Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Observed build up of garbage and debris around dumpster across from front of establishment.

#3Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed no hand wash sign at hand wash sink near dry storage. Inspector provided sign. **Corrective Action Taken**

Corrective Action Taken
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled gaskets on standing reach in cooler near rear exit of kitchen. **Repeat Violation**

Repeat Violation
#5Basic33-16-4

Basic – Open dumpster lid. Observed both lids of dumpster opened. **Repeat Violation**

Repeat Violation
#6Basic14-20-4

Basic – Ripped/worn tin foil used as shelf cover. Observed torn tin foil lining bottom shelf across from three compartment sink. **Repeat Violation**

Repeat Violation
#7Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed unlabeled container of white powdery substance stored next to bakery oven. Employee labeled container accordingly. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on September 3, 2026 11:46 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 34 · No longer used
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.