Inspection Report

Florida DBPR Inspection Report
Enforcement

VILLAGE CAFE

551 BREAKERS AVE · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateAugust 7, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3629590
Visit number2
Inspection Visit ID13484514
DBPR license1623463

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. COFFEE STATION ; Ice bath – Milk #1 (57F – Cold Holding); Milk # 2 (70F – Cold Holding); Counter top – Butter (70F – Cold Holding).Per operator, milk was placed in ice bath approximately 2 hours ago, observed ice water solution too low, operator added water/ ice. Food not prepped or portioned today. Butter placed out at approximately 2.5 hours ago and and moved to reach in to quick chill . Food not prepped or portioned today. ** Corrective Action Taken** **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2025-08-07: Coffee Station: Milk #1 57F cold holding. Observed item in ice bath but not submerged. Milk #2 46F cold holding. Observed item in ice bath but ice water solution too low. Butter 64F cold holding. Observed item in ice bath but ice water solution too low. Operator added more ice to ice bath solution and reduced quantity of product held. **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#2Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 3 employees without food handler/CFM training. Provided Food Employee Reporting Agreement to operator. **Warning** – From follow-up inspection 2025-08-07: Observed same. **Time Extended**

Warning

Inspector observations synchronized from DBPR on September 3, 2026 12:07 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.