Inspection Report

Florida DBPR Inspection Report
Completed

THE BOAR'S NEST SALOON

381 W PROSPECT RD · OAKLAND PARK · Broward County · FL 33309

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Inspection Summary

Inspection dateNovember 6, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3654412
Visit number1
Inspection Visit ID13484842
DBPR license1622716

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate9 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 3

#10High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. 200 +Ppm . Operator diluted rechecked 100 Ppm **Corrected On-Site**

Corrected On-Site
#11High Priority12A-16-4

High Priority – Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed operator returned from outside enter kitchen began working with food without washing hands.

#12High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed in Frigidaire reach in cooler raw shell eggs stored over ready to eat buffet ham.

Intermediate 1

#13Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food molds stored in handwashing sink. Operator removed. **Corrected On-Site**

Corrected On-Site

Basic 9

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation.

#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Kitchen floor and behind maxx cold reach in.

#3Basic08B-38-4

Basic – Food stored on floor. Observed cooking oil stored on the floor in kitchen.

#4Basic22-08-4

Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed interior of microwave with food debris.

#5Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees.

#6Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed interior of maxx cold has accumulation of food debris. Observed interior shelves in Frigidaire reach in soiled with food residue.

#7Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. Observed single serve hinge containers not stored inverted or protected from contamination.

#8Basic21-10-4

Basic – Soiled dry wiping cloth in use. Store on cook line.

#9Basic02D-01-5

Basic – Working containers of food (powered sugar,sugar )removed from original container not identified by common name.

Inspector observations synchronized from DBPR on August 18, 2026 8:04 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
3 observation(s)
Category 26 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 37 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.