Inspection Report

Florida DBPR Inspection Report
Completed

BLEU BEACH RESORT CORP

501 MIRAMAR AVE · INDIALANTIC · Brevard County · FL 32903

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Inspection Summary

Inspection dateMarch 20, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3654472
Visit number1
Inspection Visit ID13484906
DBPR license1507115

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority4 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs stored over cooked shrimp. **Corrected On-Site**

Corrected On-Site

Intermediate 4

#9Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Oyster tags kept but not dated with date last oyster used.

#10Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Hand wash sink in kitchen blocked by tubs. **Corrected On-Site**

Corrected On-Site
#11Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Kitchen hand wash sink no paper towels. **Corrected On-Site**

Corrected On-Site
#12Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Cleaner spray not labeled. **Corrected On-Site**

Corrected On-Site

Basic 7

#1Basic06-09-1

Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. One yellow fin tuna fillet thawed in exterior make tables not removed from packaging. Operator discarded. **Corrected On-Site**

Corrected On-Site
#2Basic32-12-6

Basic – Covered waste receptacle not provided in women's bathroom. Trash in restroom has no lid.

#3Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. Prep chef no hair restraint. **Corrected On-Site**

Corrected On-Site
#4Basic10-14-5

Basic – Ice bucket/shovel stored not inverted between uses. Three not inverted. **Corrected On-Site**

Corrected On-Site
#5Basic10-12-5

Basic – In-use ice scoop stored on soiled surface between uses. Ice scoop on top of ice machine. **Corrected On-Site**

Corrected On-Site
#6Basic01C-11-4

Basic – Label for original container of raw shucked clams/mussels/oysters not maintained on premises until last of product served. Shucked oysters in bin no tag, made copy of original on box and placed with shucked. **Corrected On-Site**

Corrected On-Site
#7Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Two exterior make tables gaskets soiled with food debris.

Inspector observations synchronized from DBPR on August 12, 2026 9:58 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 11 · Employee health knowledge / ill employees
2 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.