THE LICKING HOLDINGS
12328 MIRAMAR PKWY · MIRAMAR · Broward County · FL 33025
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed corn hot half at 126F in steam table. Per operator, corn cooked and placed in unit 3 hours before the inspection. Operator reheated corn on stove top to 178F. **Corrected On-Site**
Intermediate 4
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. -Observed handwashing sink in kitchen block with garbage container. Operator removed **Corrected On-Site** **Repeat Violation** **Admin Complaint**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink in kitchen area. **Repeat Violation** **Admin Complaint**
05-08-4Intermediate – No probe thermometer provided to measure temperature of food products.
31B-03-4Intermediate – No soap provided at handwash sink in kitchen area. Operator replenished. **Corrected On-Site** **Repeat Violation** **Admin Complaint**
Basic 5
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. -Observed accumulation of black substance buildup inside ice machine. **Repeat Violation** **Admin Complaint**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee drinking water stored on shelf next to various food items. Operator removed and stored properly. **Corrected On-Site**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. -Observed heavy ice buildup inside walk in freezer.
10-20-4Basic – In-use tongs stored on oven door handle between uses. Operator removed **Corrected On-Site** **Repeat Violation** **Admin Complaint**
06-01-5Basic – Time/temperature control for safety food thawed in an improper manner. Observed fish at prep station thawing at room temperature at 30-43F. **Repeat Violation** **Admin Complaint**
Inspector observations synchronized from DBPR on August 18, 2026 8:06 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.