Inspection Report

Florida DBPR Inspection Report

HARDEE'S

1205 E MAIN ST · LAKE BUTLER · Union County · FL 32054

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Inspection Summary

Inspection dateApril 24, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3654630
Visit number1
Inspection Visit ID13485076
DBPR license7300032

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical9 Total

All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority41-15-5

High Priority – Wiping cloth solution exceeding the maximum concentration allowed stored in a location that could result in the cross contamination of food, equipment, utensils, linens, single-service, or single-use articles. Quaternary sanitizer solution buckets through kitchen over 500+ turned strip bright blue. Operator reset buckets to 200ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#9Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzles of lobby soda dispenser with syrup build up interior of nozzle.

Basic 7

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling air vents through kitchen with dust build up.

#2Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone stored at biscuit prep station on container of single use gloves.

#3Basic24-08-4

Basic – Equipment and utensils not properly air-dried – wet nesting. On shelf opposite prep sink, clean plastic containers stacked while wet. **Repeat Violation**

Repeat Violation
#4Basic36-12-4

Basic – Floors not constructed to be easily cleanable. Walk in freezer floor raised and no longer easily cleanable.

#5Basic08B-38-4

Basic – Food stored on floor. Soda syrup box stored on floor in front of bag and box system.

#6Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drive through soda dispenser with mold like substance build up on face plate of dispenser behind nozzles and outside of ice chute. **Repeat Violation**

Repeat Violation
#7Basic42-03-5

Basic – Storage of maintenance equipment/tools in areas that may result in cross contamination of food, equipment, utensils, linens and/or single-service and single-use articles. Grill cleaning glove stored on shelf over wrapped breads. Operator removed the grill gloves. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 12, 2026 4:41 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 37 · No longer used
2 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.