Inspection Report

Florida DBPR Inspection Report
Warning

PEPPER'S MEXICAN GRILL AND CANTINA

1140 CAPITAL CIRCLE SE UNIT 15 · TALLAHASSEE · Leon County · FL 32301

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Inspection Summary

Inspection dateJanuary 30, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3654649
Visit number1
Inspection Visit ID13485098
DBPR license4703070

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed following food items cold holding for less than 4 hours: Shrimp 46F Beef 44F Raw chicken 50F . Operator placed food items inside walk in cooler during time of inspection. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 1

#5Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed can opener bladed soiled with food debris.

Basic 3

#1Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee air pods stored on food prep table in kitchen.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside walk in freezer.

#3Basic06-01-5

Basic – Time/temperature control for safety food thawed in an improper manner. Observed fish fillets sitting in water to thaw. Operator ran water over fish during time of inspection. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 8:21 AM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 7 · Food not re-served
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.