THE FRENCH CAFE
16412 NEW INDEPENDENCE PKWY STE 140 · WINTER GARDEN · Orange County · FL 34787
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
17 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food.Bechammel stored next to raw ready to eat smoked salmon **Warning**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board is stained. Interior of sprayer hosed is soiled. Residue build up around the coffee nozzles. Coffee nozzle has a residue build up. Slicer is encrusted. **Warning**
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory.Egg Benedict and smoked salmon. **Corrected On-Site** **Warning**
Basic 14
22-20-5Basic – Accumulation of substance in the interior of the ice machine. **Warning**
32-04-4Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. **Warning**
24-06-4Basic – Clean dishes stored on a dirty shelf next to ice machine. **Corrected On-Site** **Repeat Violation** **Warning**
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Warning**
40-06-5Basic – Employee personal items stored next to single service items in the front line area. **Warning**
13-07-4Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Bracelet. **Corrected On-Site** **Warning**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. **Corrected On-Site** **Warning**
51-15-4Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider.License states 40.Establishment has 65 seats. **Warning**
36-11-4Basic – Floors not maintained smooth and durable.Walk in freezer. **Warning**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. **Corrected On-Site** **Warning**
10-07-4Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit.Crepe stick. **Corrected On-Site** **Warning**
22-08-4Basic – Interior of oven has accumulation of black substance/grease/food debris. **Warning**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of grill press is soiled. Fans are soiled in the walk in cooler. Vents are soiled throughout the establishment. Floor has a grease residue behind the cooking equipment. Top back of fryer cabinets are soiled. **Warning**
14-17-4Basic – Walk-in cooler shelves with rust that has pitted the surface. **Warning**
Inspector observations synchronized from DBPR on September 2, 2026 12:24 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.