Inspection Report

Florida DBPR Inspection Report
Warning

BUFFALO WILD WINGS

2580 NE 10 CT · HOMESTEAD · Dade County · FL 33033

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Inspection Summary

Inspection dateAugust 11, 2025
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3655146
Visit number1
Inspection Visit ID13487029
DBPR license2335333

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority6 Intermediate10 Basic0 Critical0 Non-Critical19 Total
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All DBPR Inspector Observations

19 full violation description(s) documented by the inspector during this visit.

High Priority 3

#11High Priority12A-17-4

High Priority – Employee rubbed hands together for less than 10-15 seconds while washing hands. Coached operator on proper hand washing procedures. **Warning**

Warning
#12High Priority35A-02-7

High Priority – Live, small flying insects found. Observed 2 small flying insects at the bar by soda dispenser. **Warning**

Warning
#13High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked chicken (48F – Cold Holding); cooked mushrooms (48F – Cold Holding); sliced cheese (47F – Cold Holding); sliced tomatoes (49F – Cold Holding) on reach in cooler at cook line, as per operator less than 3 hours. Operator moved all food from reach in cooler to walk in cooler. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 6

#14Intermediate02C-03-5

Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Observed cooked chili containers not date marked on rack at walk in cooler, as per operator over 24 hours, operator dated during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#15Intermediate31A-10-4

Intermediate – Equipment drain line draining into handwash sink. Observed ac unit drain line into hand wash sink next to clock in area at kitchen area,operator removed during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#16Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed food residues on hand wash sink at dishwashing area, operator cleaned during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#17Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed on hand wash sink at dishwashing area, operator restocked during inspection. Also observed by clock in area at kitchen area. Operator restocked during inspection.**Corrected On-Site** **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#18Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. Observed on hand wash sink next to clock in area at kitchen, operator restocked during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#19Intermediate02C-06-5

Intermediate – Operator is not properly tracking/marking the number of days opened commercially processed, ready-to-eat, time/temperature control for safety food was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed cooked mushrooms opened bag on rack at walk in cooler. Operator dated during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 10

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine. **Warning**

Warning
#2Basic08B-49-4

Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed personal food on top of food case at walk in freezer, operator removed during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#3Basic35B-01-4

Basic – Exterior door has a gap at the threshold that opens to the outside. **Repeat Violation** **Warning**

Repeat ViolationWarning
#4Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed throughout kitchen. **Warning**

Warning
#5Basic36-01-4

Basic – Floor not cleaned when the least amount of food is exposed. Observed under equipment at cook line at dishwashing area and under storage racks at kitchen area. **Warning**

Warning
#6Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. Observed at cook line, operator placed a new sign during inspection. **Corrected On-Site**

Corrected On-Site
#7Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Observed personal drinks on rack at walk in freezer, operator removed drinks during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#8Basic22-16-4

Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed inside drawers at cook line. **Warning**

Warning
#9Basic08B-12-5

Basic – Stored food not covered. Observed veggie burgers container not covered on rack at walk in freezer, also observed shortening case not covered on rack next to warmer at cook line, operator closed container during inspection. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Observed mold-like substance on walls on 3 compartment sink at dishwashing area. Also on wall by dishwasher machine. **Warning**

Warning

Inspector observations synchronized from DBPR on September 3, 2026 11:52 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
5 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 37 · No longer used
3 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.