Inspection Report

Florida DBPR Inspection Report
Enforcement

NOURA-CAFE

1533 UNIVERSITY BLVD · JACKSONVILLE · Duval County · FL 32217

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Inspection Summary

Inspection dateJanuary 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3655172
Visit number1
Inspection Visit ID13487185
DBPR license2614881

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate9 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#10High Priority14-15-4

High Priority – Nonfood-grade containers used for food storage – direct contact with food. "Sterilite" style/brand non food grade containers used for food storage. direct contact with food. raw meats in coolers. **Repeat Violation** **Admin Complaint**

Repeat ViolationAdmin Complaint

Basic 9

#1Basic22-20-5

Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Frontline self serve ice chute soiled.

#2Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Cleaned , large pans stored in dedicated mopsink. Located by dry goods.

#3Basic13-07-4

Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Food prep/service employee wearing bracelets and hand jewelry while engaged in food preparation and service.

#4Basic08B-38-4

Basic – Food stored on floor. Boxed foods on floor walk in freezer. **Repeat Violation**

Repeat Violation
#5Basic14-36-5

Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Torn , loose cooler insulation/ gasket. Two coolers in kitchen. **Repeat Violation**

Repeat Violation
#6Basic02D-03-4

Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Multiple prepped foods, cooked vegetables , hummus , prepped few days ago with no date mark. Walk in cooler, coolers. **Repeat Violation**

Repeat Violation
#7Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees. No Hand Wash Sign at kitchen Hand Wash Sink. Provided sign. **Repeat Violation**

Repeat Violation
#8Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Standing water in base of kitchen reach in cooler / make table. **Repeat Violation**

Repeat Violation
#9Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. 1 wet wipes on counter in : kitchen. Moved by manager. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 8:07 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
2 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.