Inspection Report

Florida DBPR Inspection Report
Warning

COLON BAKERY & RESTAURANT

42 MAXCY PLAZA CIR · HAINES CITY · Polk County · FL 33844

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Inspection Summary

Inspection dateSeptember 11, 2025
Inspection typeFood-Licensing Inspection
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3655460
Visit number1
Inspection Visit ID13487540
DBPR license6308690

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit https://www2.myfloridalicense.com/hotels-restaurants/ Change of ownership occurred and operator has app,ied for license. Operator is required to submit updated plan review layout approved by the division in order to issue the license. **Warning**

Warning

Intermediate 1

#3Intermediate51-16-7

Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Change of ownership layout has changed from approved plans on file. Acoustic ceiling tiles in changed prep area and are not smooth and easily cleanable Total of 32 seats present in dining area. From licensed 24 Hot buffet line added to left side of front door. Reach in freezer and reach in cooler added in back room by exit door across from restrooms. Additional prep room added with half wall with dry storage racks and reach in cooler units. In prep area area in front of kitchen there is added ice machine, baking prep table, right coffee station, juice dispensers, 2 reach in coolers, 2 prep tables, microwave, reach in freezer, and to hot serving buffet units with sneeze guards and 1 pastry display case. Additional hand sink added in kitchen. **Warning**

Warning

Basic 1

#1Basic51-15-4

Basic – Establishment increased seating without providing written approval from the local fire authority and wastewater provider. Location increased seating from 24 to 32. Sent seating change evaluation form to operator. **Warning**

Warning

Inspector observations synchronized from DBPR on August 21, 2026 8:29 AM.

Violation category totals
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.