STONE’S IRISH PUB
323 NE COMMERCIAL CIR · KEYSTONE HEIGHTS · Clay County · FL 32656
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
16 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – Live, small flying insects found. Observed live fly on cook line by chicken wing storage container.
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In walk in freezer, raw bones and pork trimming in bags stored over packaged ready to eat soup. Operator relocated. **Corrected On-Site**
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Fryer baskets in use on cook line heavy accumulation of food debris on the wired mesh. Food debris build up at bottom of reach in freezer. **Repeat Violation**
Basic 13
24-27-4Basic – Clean equipment/dishware/utensils stored next to handwash/food preparation sink exposed to splash. Waitstation salad reach in cooler, plates stored on top portion under paper towels for hand wash sink, exposed to water splash. Operator inverted the plates. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employees phone stored on wax deli paper on prep line. Operator relocated the phone. **Corrected On-Site**
13-04-4Basic – Employee with no beard guard/restraint while engaging in food preparation. Two employees actively working with food with no beard guards when needed.
36-12-4Basic – Floors not constructed to be easily cleanable. Floors of walk in cooler raised and separating no longer easily cleanable. Accumulation of debris on floor under prep table between bathroom and office.
08B-38-4Basic – Food stored on floor. Soda syrup boxes at outside bar stored on the floor. Operator began relocating. **Corrective Action Taken**
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Ice buildup on door of walk in freezer.
10-01-5Basic – In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In bulk flour container, scoop handle in contact with product.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of both microwaves on cook line with heavy accumulation of food debris.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line hood filters with burned debris build up. Handles of cook line reach in cooler drawers with food residue build up. **Repeat Violation**
36-64-5Basic – Objectionable odors in bathroom or other areas of the establishment. Objectionable odor from employee restroom by prep area, per operator scheduled plumbing under way. Toilet not functioning but recently used when not operating.
16-46-4Basic – Old labels stuck to food containers after cleaning. On shelf by walk in cooler, clean pan with old label attached.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Standing water at base of waitstation salad reach in cooler.
32-23-5Basic – Toilet/urinal not flushing/functioning properly. Urinalysis in men's room out of order. Employee restroom out of order.
Inspector observations synchronized from DBPR on August 12, 2026 5:37 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.