Inspection Report

Florida DBPR Inspection Report
Completed

THE PENTHOUSE CLUB

1801 N WESTSHORE BLVD · TAMPA · Hillsborough County · FL 33607

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Inspection Summary

Inspection dateMarch 3, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3655842
Visit number1
Inspection Visit ID13489134
DBPR license3901908

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate5 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A block of butter (78F – Cold Holding) stored on prep table at cook line. Operator voluntarily discarded. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation

Intermediate 1

#7Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Cutting board stained on salad cooler.

Basic 5

#1Basic13-03-4

Basic – Employee with no hair restraint while engaging in food preparation. 1 food employee at cook line. **Repeat Violation**

Repeat Violation
#2Basic14-11-5

Basic – Equipment in poor repair. Ran dish machine multiple times, tested 0ppm chlorine. No ware washing at time of inspection. Operator setup three-compartments sink with sanitizer and contacted dish machine service company at time of inspection. **Corrective Action Taken**

Corrective Action Taken
#3Basic25-05-4

Basic – Single-service articles improperly stored. A case of single service food containers stored on floor at back hallway. Operator moved to shelf. **Corrected On-Site**

Corrected On-Site
#4Basic25-27-4

Basic – Straws provided for customer self-service not individually wrapped or in an approved dispenser. At bar. Employee moved straws behind bar counter at time of inspection. **Corrected On-Site**

Corrected On-Site
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 13, 2026 10:42 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 26 · No longer used
2 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.