THE DONUT HOLE
635 HWY 98 E · DESTIN · Okaloosa County · FL 32541
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-7High Priority – – From initial inspection : High Priority – Live, small flying insects found Two small flyers insects observed in kitchen. Flying insects observed landing on the food contact surfaces of clean plates. Manager removed the affected plates for wash and sanitization. All other plates covered by manager. **Corrective Action Taken** **Warning** – From follow-up inspection 2025-08-13: At time of the callback One small flying insect observed in kitchen area. No flying insect contact with food and / or food contact surfaces observed. Fans in place . Dish-ware covered. This violation will be addressed at next inspection. **Time Extended**
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cook line table top – hash browns 57F, sliced ham 70F, cooked sausage 81F per manager and staff at 1 hr. Cooked mixed vegetables and carrots 78F at 2 hrs. (No time stamp / no knowledge of TPHC ) Operator advised to place above mentioned food in secondary cold hold unit for rapid cooling. **Warning** – From follow-up inspection 2025-08-13: Upon callback No TCS food observed on kitchen table top(s). Front line reach in cooler – sliced ham 53F ( less than 1 hr. );, cooked sausage 48F cook – cool at less than 1 hr. , hash browns 41F No cooked mixed vegetables and carrots at time of the callback . This violation will be addressed upon next inspection. **Time Extended**
Intermediate 1
52-01-4Intermediate – – From initial inspection : Intermediate – Identity of food or food product misrepresented. Upon inspection observed stated on menu – Ultimate Gulf Coast Omelet … ( Cheese , Pepper, Onions, Large Gulf Shrimp and Fresh Local Crabmeat ) At time of inspection cooked shrimp observed in the omelet make line cooler. Shrimp on hand at establishment observed to be packaged Harbor Banks Farmed Raised Product of India . Multiple cases of the Harbor Banks Farmed Raised ship observed in the walk in cooler. Shrimp confirmed with Manager on duty – Thanyamai Sae- Ung **Admin Complaint** – From follow-up inspection 2025-08-13: Upon Callback Cited 8/12/25 Intermediate – Identity of food or food product misrepresented. Upon inspection observed stated on menu – Ultimate Gulf Coast Omelet … ( Cheese , Pepper, Onions, Large Gulf Shrimp and Fresh Local Crabmeat ) At time of inspection cooked shrimp observed in the omelet make line cooler. Shrimp on hand at establishment observed to be packaged Harbor Banks Farmed Raised Product of India . Multiple cases of the Harbor Banks Farmed Raised ship observed in the walk in cooler. Shrimp confirmed with Manager on duty – Thanyamai Sae- Ung **Admin Complaint**
Inspector observations synchronized from DBPR on September 2, 2026 12:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.