POMPERDALE DELI
3055 E COMMERCIAL BLVD · FORT LAUDERDALE · Broward County · FL 33308
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 6
08A-05-6High Priority – Cook line glass unit – Raw fish stored over/not properly separated from ready-to-eat cheese. Front counter display case – Raw fish stored over/not properly separated from ready-to-eat cream sauce. Operator stored all items properly. **Corrected On-Site** **Warning**
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee entered kitchen, put on gloves and handled clean knives without first washing hands. Reviewed proper hand washing and employee washed hands. **Corrected On-Site** **Warning**
12A-29-4High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee while wearing gloves dropped another glove on the floor – picked up glove and discarded – then engaged in food preparation without first removing gloves and washing hands. Reviewed proper hand washing and employee washed hands/put on new gloves. **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – small flip top – liquid egg whites (52-54F); raw beef burgers (52-54F). Liquid egg whites and raw beef burgers were held in unit overnight. These items not prepped or portioned today. See stop sale. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – small flip top – cooked sausage (50F); liquid egg whites (52-54F); raw beef burgers (52-54F). Per operator the cooked sausage was placed in unit from freezer approximately 4 hours ago. Operator moved item to reach in to quick chill. Liquid egg whites and raw beef burgers were held in unit overnight. These items not prepped or portioned today. See stop sale. **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Cook line – Sanitizer Bucket (Chlorine over 200ppm). Operator made new solution. Chlorine 100ppm. **Corrected On-Site** **Warning**
Intermediate 1
11-26-1Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. 2 employees without food handler/CFM training. Provided Food Employee Reporting Agreement to operator.AÂ **Warning**
Basic 7
14-01-5Basic – Bowl or other container with no handle used to dispense food. Small bowl in cream sauce – front counter display glass display. Operator removed. **Corrected On-Site** **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Front counter cutting board. **Repeat Violation** **Warning**
36-73-4Basic – Floor soiled/has accumulation of debris. Under shelving in all walk in coolers. **Warning**
08B-38-4Basic – Food stored on floor. Bags of bread stored on floor in walk in freezer. **Repeat Violation** **Warning**
22-08-4Basic – Interior of cook line and front counter microwaves has accumulation of black substance/grease/food debris. **Warning**
02D-03-4Basic – Label on a food item prepared and packaged onsite for customer self-service does not include product identity/description, date product was packaged and name and address of the establishment that prepared and packaged the food. Grab and go cream cheese and frozen soups missing the date packaged. **Warning**
08B-12-5Basic – Stored food not covered. Cook line freezer – container of plantains and container of sausage not covered. Operator covered. **Corrected On-Site** **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:34 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.