Inspection Report

Florida DBPR Inspection Report
Enforcement

SUSHI HOUSE

10261 RIVER MARSH DR #109 · JACKSONVILLE · Duval County · FL 32246

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Inspection Summary

Inspection dateFebruary 9, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3656083
Visit number1
Inspection Visit ID13490107
DBPR license2613654

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority1 Intermediate7 Basic0 Critical0 Non-Critical12 Total
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All DBPR Inspector Observations

12 full violation description(s) documented by the inspector during this visit.

High Priority 4

#8High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed medicine and lotion stored on top of dishwashing machine. Operator removed lotion and bottle of Tylenol to properly store. **Corrected On-Site**

Corrected On-Site
#9High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Observed Dishwasher (Chlorine 0ppm). Operator changed bucket of solution and still unable to sanitize properly. Operator called to have serviced. Service Person arrived during this inspection to repair/ change out hose. Operator retested at 100 ppm. **Corrected On-Site**

Corrected On-Site
#10High Priority14-86-1

High Priority – Non-food grade paper/paper towel used as liner for food container. Observed non food grade paper towels in direct contact with raw salmon and raw tuna in sushi display case and in reach-in cooler in sushi make station. Discussed with operator. **Corrective Action Taken** **Repeat Violation** **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint
#11High Priority08A-02-6

High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. Observed raw salmon stored above ready to eat noodles and dumplings- not all products commercially packaged. Operator removed raw salmon to properly store. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#12Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed ice deflector plate in large ice machine soiled. Also, ice chute on soda dispensing soiled. **Repeat Violation**

Repeat Violation

Basic 7

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed bowl without handle used to dispense sugar on shelf next to walk-in-cooler. Operator removed bowl. **Corrected On-Site**

Corrected On-Site
#2Basic14-11-5

Basic – Equipment in poor repair. Observed gasket on reach-in cooler in sushi make station in disrepair. Also, lid to reach in freezer near back door rusted/ in disrepair.

#3Basic36-22-4

Basic – Floor area(s) covered with standing water. Observed standing water on floor in prep area and warewashing area. Operator started to clean up standing water. **Corrective Action Taken**

Corrective Action Taken
#4Basic08B-38-4

Basic – Food stored on floor. Observed plastic bucket of soy sauce stored on floor under prep shelf. Also, plastic bucket containing shrimp sauce stored on floor in walk-in-cooler. Operator removed three buckets from floor and placed on a rack. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#5Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed gaskets on reach-in cooler across from wok station and gasket on reach in deep freezer near ice machine and gasket on reach-in cooler at sushi make station soiled. Also, exterior of trash receptacles on cook line and interior sushi make station soiled. Also, two filters in hood above fryers area soiled. Also, curtains used at doorway to kitchen entrance soiled. **Repeat Violation**

Repeat Violation
#6Basic25-05-4

Basic – Single-service articles improperly stored. Observed sealed box of single use plastic ware stored on floor next to cooler at front service area. Operator placed box of single service items on a rack. **Corrected On-Site**

Corrected On-Site
#7Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Observed wet mop stored in a manner to not allow mop to properly dry.

Inspector observations synchronized from DBPR on August 14, 2026 12:19 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)
Category 15 · No longer used
3 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 26 · No longer used
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 43 · Separation from living/private areas and restricted kitchen access
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.