Inspection Report

Florida DBPR Inspection Report
Completed

CALYPSO BITES CARIBBEAN BAKERY & RESTAURANT

7836 NW 44 ST · SUNRISE · Broward County · FL 33351

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Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3656115
Visit number1
Inspection Visit ID13490143
DBPR license1625643

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority1 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#2High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. -Observed raw shell eggs stored over bags with plantains and onions in walk in cooler.

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. -Observed raw shell eggs stored over dressings in walk in cooler. Operator removed eggs to bottom shelf. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cooked rice cold held at 49F in walk in cooler. Per operator, rice transfer from walk in cooler 2 hours prior to the inspection for portioning. Rice is out of temperature for less than 2 hours. Operator transfer rice to chest freezer for quick chill. **Corrective Action Taken**

Corrective Action Taken

Intermediate 1

#5Intermediate02C-05-5

Intermediate – Combined ready-to-eat, time/temperature control for safety food held more than 24 hours not date marked according to the date the earliest ready-to-eat time/temperature control for safety ingredient was opened/prepared. Observed old operator mixed rice cooked 2 days ago wi fresh cooked rice. No date marked on rice cooked 2 days ago.

Basic 1

#1Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed salt removed from the original container not labeled. Operator label container. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 15, 2026 7:43 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
2 observation(s)
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.