Inspection Report

Florida DBPR Inspection Report
Completed

MISS TEA

10067 SW 72 ST · MIAMI · Dade County · FL 33155

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Inspection Summary

Inspection dateFebruary 6, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3656229
Visit number1
Inspection Visit ID13490276
DBPR license2336206

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed degreaser stored next to cutting board at prep table.

#7High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. **Repeat Violation**

Repeat Violation

Intermediate 2

#8Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Observed walk in cooler with soiled shelves. **Repeat Violation**

Repeat Violation
#9Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Observed clear spray bottle containing water and bleach with no label near prep area.

Basic 5

#1Basic21-16-4

Basic – Clean linens stored in improper location. Observed clean cloths stored on food prep table.

#2Basic14-69-4

Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed reach in freezer located near front counter with ice buildup.**Repeat Violation** **Repeat Violation**

Repeat Violation
#3Basic10-07-4

Basic – In-use utensil stored in standing water less than 135 degrees Fahrenheit. Observed kitchen utensils stored in standing water at 89F at the cook line.**Repeat Violation** **Repeat Violation**

Repeat Violation
#4Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler located at the front counter with soiled gaskets.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Observed working clear squeeze bottles containing oil and syrups with no label located across the cook line and front counter.

Inspector observations synchronized from DBPR on August 14, 2026 12:26 AM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 15 · No longer used
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 42 · Cleaning and maintenance equipment
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.