EL VALLE HONDU-MEX RESTAURANT
4992 10 AVE N · GREENACRES · Palm Beach County · FL 33463
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 5
03D-02-5High Priority – Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Reach in cooler 2 glass door next to old walk in cooler At 9:04am, salsa roja 71F cooling , bean soup 71F cooling , since yesterday. See stop sale **Warning**
12A-10-4High Priority – Employee touched bare body part ( stomach while grabbing personal cell phone) and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed hands **Corrected On-Site** **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler 2 glass door next to old walk in cooler Cooked beans 46F cold holding, salsa roja 46F cold holding per operator stored since yesterday and not prepared or portioned today. See stop sale Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Reach in cooler 2 glass door next to old walk in cooler At 9:04am salsa roja 71F cooling , bean soup 71F cooling , since yesterday. See stop sale Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Reach in cooler 2 glass door next to old walk in cooler At 9:04am Chopped cabbage 56F cooling , pico de gallo 56F cooling see stop sale **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Reach in cooler 2 glass door next to old walk in cooler Cooked beans 46F cold holding, salsa roja 46F cold holding per operator stored since yesterday and not prepared or portioned today. See stop sale **Warning**
03D-06-5High Priority – Time/temperature control for safety food prepared from/mixed with ingredient(s) at ambient temperature not cooled to 41 degrees Fahrenheit within 4 hours. Reach in cooler 2 glass door next to old walk in cooler At 9:04am Chopped cabbage 56F cooling , pico de gallo 56F cooling see stop sale **Warning**
Intermediate 1
01C-03-4Intermediate – oyster tags not marked with last date served. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 13, 2026 11:19 PM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.