YH EXPRESS
3102 SW 34 ST STE B · GAINESVILLE · Alachua County · FL 32608
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-14-5High Priority – Raw animal food not separated from ready-to-eat food during preparation. Observed : in a flip top cooler, raw beef along the back wall, cooked shrimp in front. Items were switched. **Corrected On-Site**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed : the Ambient air temperature of shell eggs at 1908 was 65°. These were then placed on time, for the next 1.5 hours. **Corrected On-Site**
03F-02-5High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking and the time removed from temperature control cannot be determined. Observed : sprouts, no time mark. Time mark added. **Corrected On-Site**
Intermediate 1
51-16-7Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed : dual concept already in place, added: 6 pastry display cases and 2 refrigerated display cases in the lobby dining area, Counter top hot plate, rice warmer, reach-in cooler, flip top cooler on the front line. In the kitchen, added 3 baking ovens, 3 dough mixers, loaf cutter, dough baller, no plan review on file for this location since 2016. **Warning**
Basic 6
08B-49-4Basic – Employee personal food not properly identified and segregated from food to be served to the public. Observed : a Red Bull stored in the reach-in cooler, bake side, over guest food. This was moved below, and marked. **Corrected On-Site**
36-22-4Basic – Floor area(s) covered with standing water. Observed : standing water on the floor by the cook line and mop sink.
36-17-5Basic – Floor tiles missing and/or in disrepair. Observed : missing baseboard tiles by the mop sink.
08B-38-4Basic – Food stored on floor. Observed : a case of margarine on the floor of the walk-in cooler. This was placed on a shelf. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed : the hood has an accumulation of grease.
36-10-4Basic – Worn, torn and/or soiled floors. Observed : the walk-in freezer with an accumulation of debris on the floor.
Inspector observations synchronized from DBPR on August 15, 2026 8:11 AM.
Violation category totals
2 observation(s)
3 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.