Inspection Report

Florida DBPR Inspection Report
Warning

SAINTAMISE LOUIS

2001 N DIXIE HWY · POMPANO BEACH · Broward County · FL 33060

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Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3656412
Visit number1
Inspection Visit ID13491580
DBPR license1617171

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority4 Intermediate4 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority01B-02-5

High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, cooked Cow Heel (59F – Cold Holding); per operator, food not prepared or portioned today, food prepared yesterday and held in unit overnight. Manager discarded. See Stop Sale. **Warning**

WarningStop Sale
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In walk in cooler, cooked Cow Heel (59F – Cold Holding); per operator, food not prepared or portioned today, food prepared yesterday and held in unit overnight. Manager discarded. See Stop Sale. **Warning**

WarningStop Sale

Intermediate 4

#7Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided poster to operator. **Warning**

Warning
#8Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In walk in cooler, Chicken Liver (51F – Heated Cooling)at 3:37 pm, since 10 :00 am, approximately 5.5 hours ago. At this rate, proper cooling will not occur. Advised manager to place food in freezer to reach 41 F and below. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning
#9Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. Gallon of bleach and container of dishwasher detergent stored in handwashing sink in kitchen. Manager removed items from sink. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#10Intermediate53B-05-5

Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Only one employee currently hired at establishment. Food handlers certificate expired in 2019. **Warning**

Warning

Basic 4

#1Basic24-06-4

Basic – Clean utensils or equipment stored in dirty drawer or rack. Clean utensils stored in pan soiled with food debris on rack in kitchen. Manager placed utensils and pan in 3 compartment sink to be washed. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#3Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided poster to operator. **Warning**

Warning
#4Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Walls soiled with dust and grease and food debris behind stove and behind 3 compartment sink. **Warning**

Warning

Inspector observations synchronized from DBPR on August 15, 2026 7:44 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 32 · Bathrooms
1 observation(s)
Category 37 · No longer used
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.