CHINA STAR II USA INC
4585 ST JOHNS PKWY · SANFORD · Seminole County · FL 32771
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-45-4High Priority – Food-contact surfaces not sanitized after cleaning, before use. Do not use equipment/utensils not properly sanitized. -utensil used to whip eggs -whisk
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. -raw chicken stored directly on top of raw pork and raw beef in walk-in cooler
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris. -inside roll top reach-in cooler
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. -handwashing sink next to fryers used to store steel wool, operator removed **Corrected On-Site**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. -handwashing sink next to fryers, operator restocked **Corrected On-Site**
Basic 9
32-02-4Basic – Bathroom door left open other than during cleaning or maintenance. **Corrected On-Site**
32-07-5Basic – Bathroom facility not clean. -sink and mirror are soiled
08B-47-4Basic – Food not stored at least 6 inches off of the floor. -large plastic container of raw pork stored on the floor in the walk-in cooler
14-38-4Basic – Food storage container/container lid cracked or broken. -dry rice container lid cracked, operator replaced **Corrected On-Site**
10-17-4Basic – In-use knife/knives stored in cracks between pieces of equipment, operator removed **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. -sides of cooking equipment have an accumulation of grease and food debris
25-32-4Basic – Reuse of single-service or single-use articles. -egg cartons **Repeat Violation**
36-50-4Basic – Unclean building components, attachments or fixtures. -behind cooking equipment
25-02-4Basic – Unwrapped single-service utensils not presented so that only the handles are touched. -plastic forks and spoons at front counter **Repeat Violation**
Inspector observations synchronized from DBPR on August 15, 2026 7:59 AM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.