CRAFTED PLATE
12600 ROOSEVELT BLVD N · ST. PETERSBURG · Pinellas County · FL 33716
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Restaurant dishwasher 0 ppm ran twice. Went to banquet 0 ppm chlorine **Warning**
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed 4 pieces of ahi tuna inside deli reach in cooler fully thawed inside reduced oxygen packaging. **Repeat Violation** **Warning**
Intermediate 1
27-16-4Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Left side of cook line temp of water is 75 degrees. Hot water turned off. Cook using other hand wash sink to wash hands. Maintenance fixed during inspection. **Corrected On-Site** **Warning**
Basic 1
06-09-1Basic – Commercially processed reduced oxygen packaged fish bearing a label indicating that it is to remain frozen until time of use no longer frozen and not removed from reduced oxygen package. Observed 4 pieces of ahi tuna inside deli reach in cooler fully thawed inside reduced oxygen packaging. **Repeat Violation** **Warning**
Inspector observations synchronized from DBPR on August 14, 2026 8:25 AM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.