Inspection Report

Florida DBPR Inspection Report

SINFUL CREPES

1050 GATEWAY BLVD #103 · BOYNTON BEACH · Palm Beach County · FL 33426

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Inspection Summary

Inspection dateJanuary 13, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3656521
Visit number1
Inspection Visit ID13491707
DBPR license6021321

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical4 Total

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shell eggs over heavy cream and sauces at sliding door reach in cooler, raw smoked salmon over fully cooked chicken at low boy reach in cooler. Operator stored products properly. **Corrected On-Site**

Corrected On-Site

Intermediate 2

#3Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Not available at time of inspection. Bodily fluids procedure emailed to operator.

#4Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed Bucket with rags in hand wash sink by dish machine. Operator removed bucket from hand wash sink. **Corrected On-Site**

Corrected On-Site

Basic 1

#1Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer bucket (Quaternary 500+ppm) Advised operator to add water to sanitizer bucket to achieve 150-400ppm quaternary sanitizer.

Inspector observations synchronized from DBPR on August 15, 2026 7:47 AM.

Violation category totals
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 32 · Bathrooms
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.