Inspection Report

Florida DBPR Inspection Report
Completed

ELISABETTA'S

32 E ATLANTIC AVE · DELRAY BEACH · Palm Beach County · FL 33444

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Inspection Summary

Inspection dateFebruary 5, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3656556
Visit number1
Inspection Visit ID13491745
DBPR license6011559

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
4 High Priority6 Intermediate3 Basic0 Critical0 Non-Critical13 Total
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All DBPR Inspector Observations

13 full violation description(s) documented by the inspector during this visit.

High Priority 4

#4High Priority12A-07-5

High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food…employee use cell phone and then peepped ready to eat vegetables without washed hands . Employee washed hands after discussion. **Corrected On-Site**

Corrected On-Site
#5High Priority12A-12-4

High Priority – Employee switched from working with raw food to ready-to-eat food without washing hands….employee portioning raw sausage with bare hands and then put labeled on roasted garlic in oil , pizza sauce without washing hands . Employee warhead hands after discussion. **Corrected On-Site**

Corrected On-Site
#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit….fresh mozzarella cheese 47F, blanched vegetables 51F in reach in cooler by the handwashing sink at kitchen. Food not prepped or portioned today , food being held less than 4 hours . Chef time marked. **Corrective Action Taken**

Corrective Action Taken
#7High Priority03F-02-5

High Priority – Time/temperature control for safety food identified in the written procedure as a food held using time as a public health control has no time marking…roasted garlic, pizza sauce in pizza station being held less than 4 hours . Employee time marked . **Corrected On-Site**

Corrected On-Site

Intermediate 6

#8Intermediate01C-05-4

Intermediate – Clam , mussel tags not maintained in chronological order according to the last date they were served in the establishment.

#9Intermediate01C-03-4

Intermediate – Clam, mussel tags not marked with last date served.

#10Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime….can opener blade . Employee cleaned. **Corrected On-Site**

Corrected On-Site
#11Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing…rinsed towel in handwashing sink at expo line . Discussion with employee .

#12Intermediate31B-03-4

Intermediate – No soap provided at handwash sink.

#13Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled….multiple sanitizer spray bottle without labeled . Employee labeled. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic08B-38-4

Basic – Food stored on floor…onion , potatoes stored on the floor at dry storage area. Chef properly stored. **Corrected On-Site**

Corrected On-Site
#2Basic31B-04-4

Basic – No handwashing sign provided at a hand sink used by food employees at up stairs bar .

#3Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name….oil spray bottle , employee labeled . **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 14, 2026 12:30 AM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
2 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 4 · Facilities maintain proper food temperature
2 observation(s)
Category 9 · Bare-hand contact with ready-to-eat food / AOP
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 32 · Bathrooms
3 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.