Inspection Report

Florida DBPR Inspection Report
Completed

BOULEVARD FAMILY RESTAURANT

7507 LITTLE RD · NEW PORT RICHEY · Pasco County · FL 34654

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Inspection Summary

Inspection dateOctober 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3656827
Visit number1
Inspection Visit ID13492580
DBPR license6100942

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 3

#3High Priority22-41-4

High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. 0 ppm, corrected to 50 ppm. **Corrected On-Site**

Corrected On-Site
#4High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler on cook line – canned beets (46F); canned garbanzo beans (46F – Cold Holding);temperatures taken last night , all foods were 41F or less, operator discarded **Corrective Action Taken**

Corrective Action Taken
#5High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink in kitchen

Basic 2

#1Basic21-12-4

Basic – Wet wiping cloth not stored in sanitizing solution between uses. On counter at expo line, moved to bucket **Corrected On-Site**

Corrected On-Site
#2Basic21-07-4

Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. On cook line- 0 ppm, corrected to 50 ppm **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on August 20, 2026 3:25 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 30 · No longer used
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.