Inspection Report

Florida DBPR Inspection Report
Enforcement

VOLCANO JAPANESE CUISINE

13475 ATLANTIC BLVD STE 40 · JACKSONVILLE · Duval County · FL 32225

Restaurant history →

Inspection Summary

Inspection dateOctober 14, 2025
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3631727
Visit number2
Inspection Visit ID13493060
DBPR license2613920

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pork wontons 55f in reach in cooler stacked to high, moved to under area of reach in cooler stacked – From follow-up inspection 2025-10-14: Pork wontons 48f still stacked to high, pork moved **Admin Complaint**

Admin Complaint

Intermediate 1

#4Intermediate52-04-5

Intermediate – – From initial inspection : Intermediate – Establishment advertised a specific fish on the menu/menu board but served another type of fish. Establishment uses Buri as Hamach or yellow tail. Per seafood FDA list. Buri cannot be sold as hamachi, racing tuna or yellow tail **Warning** – From follow-up inspection 2025-10-14: Establishment still using Buri and being advertised as yellowtail on menu. Invoices and packages are Buri fish **Admin Complaint**

WarningAdmin Complaint

Basic 2

#1Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Personal drink store next to dessert microwave, manager discarded **Corrected On-Site** – From follow-up inspection 2025-10-14: Personal drink stored next to mic in foam cup and iced coffee cup at front sushi bar area, employee moved **Time Extended**

Corrected On-Site
#2Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets soiled – From follow-up inspection 2025-10-14: **Time Extended**

Inspector observations synchronized from DBPR on August 20, 2026 3:31 PM.

Violation category totals
Category 4 · Facilities maintain proper food temperature
1 observation(s)
Category 13 · Clothing, hair restraints, jewelry and fingernails
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.