Inspection Report

Florida DBPR Inspection Report
Warning

ZAMZAM RESTAURANT AND GROCERY HALAL

8083 OLD KINGS RD S 2 · JACKSONVILLE · Duval County · FL 32217

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Inspection Summary

Inspection dateJanuary 7, 2026
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3657101
Visit number1
Inspection Visit ID13493315
DBPR license2613645

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority7 Intermediate2 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Establishment Three compartment sink not functional. Leak at dividing compartments which causes each compartment not to fill for ware washing and sanitizing. **Warning**

Warning

Intermediate 7

#4Intermediate53B-15-4

Intermediate – Employee has not received adequate training related to their assigned duties as evidenced by lack of general knowledge in performing their assigned duties. Employee unaware of adequate sanitizing methods for Three compartment sink. Gave sign and explained requirements.

#5Intermediate32-11-5

Intermediate – Lack of toilet tissue at each toilet. No toilet paper in restroom.

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Establishment has no chemical sanitizing test strip.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. No paper towels at kitchen Hand Wash Sink. **Repeat Violation**

Repeat Violation
#8Intermediate22-38-5

Intermediate – No sanitizer of any kind available for warewashing. Only use single-service items to serve food to customers until sanitizer is available for warewashing. Establishment has insufficient supply of sanitizer for manual sanitizing. ( has about 1 cup of diluted Quaternary ammonium ). Person In Charge purchased chlorine from adjacent store. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. No soap at restroom. **Repeat Violation**

Repeat Violation
#10Intermediate27-16-4

Intermediate – Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water at kitchen Hand Wash Sink. Underneath Supply turned off. Turned on by manger. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic35B-07-4

Basic – Openings to the outside for equipment, such as ventilation fans, not screened or otherwise protected when the equipment is not in operation. Kitchen exhaust fan with opening subject to vermin intrusion.

#2Basic29-08-4

Basic – Plumbing system in disrepair. Leak between each compartment of Three compartment sink.

Inspector observations synchronized from DBPR on August 15, 2026 8:07 AM.

Violation category totals
Category 17 · No longer used
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 28 · Sewage and wastewater disposal
1 observation(s)
Category 30 · No longer used
1 observation(s)
Category 32 · Bathrooms
2 observation(s)
Category 33 · Garbage, refuse and premises maintenance
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 54 · Florida Clean Indoor Air Act
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.